Light and nutritious, this broccoli foam soup is a vibrant choice for any meal. Quick to make, it’s a healthy delight! Step 1Cook broccoli in vegetable stock until soft, then blend until smooth. Season with salt, pepper, and cayenne, then add whipping cream. Step 2Pour through the Mosa Funnel & Sieve into a 0.5 L Mosa Whipper, attach one Mosa Professional Charger, and shake vigorously. Step 3Keep the Whipper warm at a maximum of 75°C in a bain-marie. Caution: Avoid placing the Mosa Thermo Whip in the bain-marie. Back to blog See More Easy 177 3.9 10 minutes 30 minutes 0 minutes 40 minutes Save in cookbook Print recipe Share: Mosa Cream Whippers Recipes Let yourself be inspired. In our database, you will find a host of scrumptious recipes that you can prepare quickly and easily with our whippers. Browse through numerous espumas, soups, desserts and cocktails and serve exciting concoctions to your guests on every occasion. more recipes