A delightful twist on the classic, these mini tiramisus are creamy and indulgent. Quick to whip up, they’re a charming dessert for any gathering! Step 1Combine all ingredients in a bowl, then transfer to a 0.5 L Mosa Whipper. Attach one Mosa Cream Charger and shake vigorously. Step 2Prepare a strong espresso and dip a piece of sponge finger into it. Step 3Decorate with tiramisu cream and sprinkle with cocoa powder. Note: For a 1 L Whipper, double ingredients and use two Mosa Cream Chargers. Halve ingredients for a 0.25 L Whipper. Back to blog See More Easy 248 1.9 10 minutes 20 minutes 0 minutes 30 minutes Save in cookbook Print recipe Share: Mosa Cream Whippers Recipes Let yourself be inspired. In our database, you will find a host of scrumptious recipes that you can prepare quickly and easily with our whippers. Browse through numerous espumas, soups, desserts and cocktails and serve exciting concoctions to your guests on every occasion. more recipes