Elevate your dishes with our aromatic lemongrass olive oil, offering a bright citrus flavor that enhances salads, marinades, and more. Step 1Cut lemongrass into slices and place into a 0.5 L Mosa Whipper with olive oil. Step 2 Screw on 1 Mosa Cream Charger, shake 5 times, and leave for 15 minutes. Step 3Quickly vent the Mosa Master whipper by pressing the lever. Unscrew the head and remove the sieve and seal. Pour the oil into a glass through the Mosa Funnel & Sieve. Back to blog See More Easy 112 4 0 minute 10 minute 15 minutes 25 minute Save in cookbook Print recipe Share: Mosa Cream Whippers Recipes Let yourself be inspired. In our database, you will find a host of scrumptious recipes that you can prepare quickly and easily with our whippers. Browse through numerous espumas, soups, desserts and cocktails and serve exciting concoctions to your guests on every occasion. more recipes