url: https://carrickcreamwhippers.com/blogs/recipes/goat-cheese-espuma-recipe
dateModified: 2025-01-23T09:04:14Z
headline: Goat Cheese Espuma Recipe – Carrick Cream Whippers
description: Elevate your dishes with this creamy goat cheese espuma, adding a rich and tangy flair that's irresistible.
text: Elevate your dishes with this creamy goat cheese espuma, adding a rich and tangy flair that's irresistible. Step 1Blend goat cream cheese, cold vegetable broth, sour cream, and spices in a stand mixer until smooth. Step 2Gently fold in whipped cream to reach a custard-like consistency. Strain the mixture through the Mosa Funnel & Sieve directly into a 0.5 L Mosa Whip. Attach one Mosa Professional Charger, shake 14 times, and refrigerate for at least 2 hours. Step 3Serve with braised pumpkin or other desired accompaniments. Mosa Tip: The espuma can be stored in the Mosa Whip in the refrigerator for up to 10 days. Back to blog See More Easy 221 2.7 5 minute 10 minutes 2 hours 2 hour 15 minutes Save in cookbook Print recipe Share: Mosa Cream Whippers Recipes Let yourself be inspired. In our database, you will find a host of scrumptious recipes that you can prepare quickly and easily with our whippers. Browse through numerous espumas, soups, desserts and cocktails and serve exciting concoctions to your guests on every occasion. more recipes
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